One Bottle of Deerpark Water (16.9 oz)
$1.25
3 Bottles of Deerpark Water (16.9 0z)
$3.50
6 pack Deerpark Water (16.9 oz)
$5.50
Fine Dining
(864) 285 -4659
All drinks will be delivered at room temperature. Drink orders do not go towards the food purchase minimum.
Saturday & Sunday 11:00am-2:30pm
$16.00
Galaxy apple, spiced pecans, manchego, dried cranberries, Apple butter vinaigrette
$14.00
Traditional house salad with heirloom tomatoes, cucumber, carrot and egg with choice of dressing: caesar, ranch, blue cheese, Apple butter vinaigrette or balsamic vinaigrette
$14.00
Romaine, shaved parmesan, crouton, house made caesar dressing
$14.00
Traditional Charleston style She-crab soup
$15.00
Fried Brussels, chopped bacon, cayenne toasted pine nuts, and hot honey
$17.00
Black lip mussels, fennel white wine sauce, served with crostinis
$25.00
Chefs choice of regional meats, cheeses and accoutrements
$22.00
Brie baked in phyllo, fresh fruit, various jams, and crostinis
$15.00
Fried deviled eggs, crispy prosciutto, dill, pickled red onions
All egg entrees and sandwiches served with red potato hash (no substitutions)
$18.00
Brioche, blackberry compote, whipped cream, fresh fruit, fingerling home fried potatoes
$25.00
Crab cakes, roasted corn hollendaise, asparagus, fingerling home fried potatoes
$24.00
Shrimp and grits, tasso ham gravy, andouille sausage
$16.00
Two Eggs Your way, fingerling home fried potatoes, choice of protein: steak, country ham, bacon, sausage
$18.00
Two poached eggs in roasted peppers, onions, garlic, Moroccan tomato sauce, collards, roasted root vegetables served with fresh fruit
$22.00
Marinated and fried breast strips, hoecake topped with house made peach syrup, fingerling home fried potatoes
$17.00
Chefs choice of quiche, assortment of fresh fruit, fingerling home fries
$16.00
Grits, cheddar, collards, roasted root vegetables, fried leeks, Sunrise BBQ sauce
$15.00
Choose three: peppers, onions, mushrooms, cheddar cheese, olives, spinach, tasso ham, bacon, sausage
$17.00
House made patty, hoop cheese, bacon jam, comeback sauce topped with lettuce, tomato, onions, side of pickle spear, fries
$19.00
Steak river farms wagyu beef, horseradish sauce on a caraway Kaiser roll, pickle spear and fingerling potato salad
$7.00
$7.00
$7.00
$7.00
$7.00
$7.00
$7.00
$7.00
$7.00
$7.00
$7.00
$7.00
$7.00
$7.00
$7.00
$7.00
Wednesday-Saturday 4:00pm-9:30pm
$15.00
Fried brussels, chopped bacon, cayenne toasted pine nuts, and hot honey
$17.00
Black lip mussels, fennel white wine sauce, served with crostini
$25.00
Chefs choice of regional meats, cheeses and accoutrements
$22.00
Brie baked in phyllo, fresh fruit, various jams and crostinis
$15.00
Fried deviled eggs, crispy prosciutto, dill, pickled red onions
$14.00
Traditional Charleston style she crab soup
$16.00
Gala apples, spiced pecans, manchego, dried cranberries, Apple butter vinaigrette
$14.00
Romaine, shaved parmesan, crouton, house made caesar
$14.00
Traditional house salad: heirloom tomatoes, cucumber, carrot and egg
$19.00
Steak river farms wagyu beef, horseradish sauce, on a caraway Kaiser roll, pickled spear, and fingerling potato salad
$17.00
House made patty, hoop cheese, bacon jam, comeback sauce topped with lettuce, tomato, onions, side of pickle spear, fries
$44.00
8oz filet mignon, wild mushroom demi glaze, roasted garlic mashed potatoes, asparagus
$40.00
14oz ribeye, herb roasted tomatoes, Brussel sprouts, carrot sweet potato souffle
$38.00
Bone in pork shank, root vegetable demi glaze, collard greens, roasted garlic mashed potatoes
$32.00
Grilled sword fish, lemon caper butter, squash casserole, carrot sweet potato souffle
$25.00
Crab cakes, roasted corn hollandaise, asparagus, fingerling home fried potatoes
$24.00
Shrimp and grits, tasso ham gravy, andouille sausage
$28.00
Pan seared pecan Crusted trout, sage brown butter, squash casserole, carrot sweet potato souffle
$22.00
Marinated and fried breast strips, hoecake topped with house made peach syrup, fingerling home fried potatoes
Mon thru Sun | 11:00AM - 4:00PM |
Sun thru Thurs | 4:00PM - 9:00PM |
Fri and Sat | 4:00PM - 10:00PM |
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