$8.75

Blue crab, sherry cayenne butter, chives

$12.50

Blue crab, sherry cayenne butter, chives

$8.75

House made chili with prime rib, sour cream, cheese, chives, tortilla chips

$12.50

House made chili with prime rib, sour cream, cheese, chives, tortilla chips

$12.50

Iceberg, bleu cheese, heirloom tomatoes, bacon, chopped egg

$10.00

Fresh field greens, heirloom tomatoes, red onion, croutons with ranch house dressing.

$10.50

Crisp romaine lettuce, house made croutons, anchovies, parmesan, Caesar dressing.

$12.50

Field greens, candied pecans, gorgonzola, sliced grapes, pomegranate vinaigrette

$9.50

Fresh sashimi tuna, spicy aioli, scallions, pickled ginger, sweet soy glaze on a bite sized crispy wonton

$15.00

$17.50

Bite size lump crab cakes, Meyer lemon aioli, dressed field greens

$15.00

Fried calamari, cherry peppers and lemon topped with pesto

$16.25

Fresh spinach, artichoke hearts, feta, parmesan & cream cheese, warm naan chips

$27.50

Grilled salmon with lime and rum mojito sauce, brown rice and broccoli

$20.00

Crispy pecan coated chicken, bourbon cream sauce, served with mashed potatoes & blistered brussels

$28.75

Crispy pecan coated chicken, bourbon cream sauce, served with mashed potatoes & blistered brussels

$47.50

Blue lump crab cake, Meyer lemon aioli, served with mashed potatoes & asparagus

$43.75

Blue lump crab cake, Meyer lemon aioli, served with mashed potatoes & asparagus

$20.00

Pan-seared with zesty tartar, breadcrumbs, lemon turmeric beurre blanc, brown rice, broccoli

$32.50

Pan-seared with zesty tartar, breadcrumbs, lemon turmeric beurre blanc, brown rice, broccoli

$32.50

Pan seared, lightly blackened filet medallions, lump crab cakes, bearnaise, mash, asparagus, toast points

$45.00

Pan seared, lightly blackened filet medallions, lump crab cakes, bearnaise, mash, asparagus, toast points

$32.50

Beef Tenderloin tails, hunter sauce, tumbleweed onions, mash

$43.75

Beef Tenderloin tails, hunter sauce, tumbleweed onions, mash

$45.00

Grilled Ribeye, grilled shrimp, garlic cream, mash, asparagus