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Firehouse Subs Duncan

Cuisine Type

Subs

$$

Address

1634 E. Main Street
DuncanSC29334

Phone Number

(864) 486 -9890

Delivery Hours

Monday
11:00AM - 8:45PM
Tuesday
11:00AM - 8:45PM
Wednesday
11:00AM - 8:45PM
Thursday
11:00AM - 8:45PM
Friday
11:00AM - 8:45PM
Saturday
11:00AM - 8:45PM
Sunday
11:00AM - 8:45PM
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Drinks From HCD

All drinks will be delivered at room temperature. Drink orders do not go towards the food purchase minimum.

Hot Subs

All subs served hot with Provolone on a toasted sub roll. ALL SANDWICHES SERVED FULLY INVOLVED with Lettuce, Tomato, Onions, Yellow Mustard & Mayo UNLESS OTHERWISE SPECIFIED. All subs can be served cold except meatball and steak if specified.

Veggie

Sauteed peppers, onions, Provolone Cheddar and Monteray Jack Cheeses. Served Fully Involved with Italian Dressing.

Chopped Salads

Romaine, tomato, green bell pepper, cucumber, mozzarella, and pepperoncini

Drinks

Hot Specialty Subs

Medium (8") Large (12") All subs available on white or wheat roll. All subs can be served cold except meatball and steak if specified.

Hook & ladder

Smoked Turkey Breast and Honey Ham smothered with Monterey Jack. SERVED FULLY INVOLVED

Firehouse meatball

Italian Meatballs with our own zesty Marinara sauce, topped with Provolone and Italian seasonings.

Sweet & spicy meatball

Italian meatballs, melted provolone, and zesty marinara. Then we make it "Sweet & Spicy" by adding Captain Sorensen's Datil Pepper Hot Sauce and red pepper flakes.

New york steamer

Corned Beef Brisket and Pastrami with Provolone, Mayo, Mustard, Italian dressing.

Italian

Genoa Salami, Pepperoni, Ham, Provolone, Italian dressing and seasonings. SERVED FULLY INVOLVED

Turkey bacon ranch

Hot premium turkey, crispy bacon, sharp cheddar cheese and creamy peppercorn ranch dressing.

Firehouse steak and cheese

Sauteed Sirloin Steak with Provolone, topped with sauteed Onions and Bell Peppers, Mayo, and Mustard.

Firehouse hero

Premium Roast Beef, Smoked Turkey Breast and Honey Ham, topped with Provolone and SERVED FULLLY INVOLVED

Smokehouse beef & cheddar brisket

USDA Choice beef brisket topped with cheddar cheese and our own special combination of sauces.

Engineer

Smoked Turkey Breast and Swiss, topped with sauteed Mushrooms and SERVED FULLY INVOLVED

Club on a sub

Smoked Turkey Breast and Honey Ham, topped with Monterey Jack and crispy Bacon, served Fully Involved.

Blt

Jamaican Jerk Turkey

Smoked turkey breast, pepper jack cheese, sweet mustard sauce, lettuce, tomato, onion, mayo, and a hint of Caribbean seasoning.

Spicy Cajun Chicken

Grilled, Cajun-seasoned chicken breast, zesty cherry peppers, melted pepper jack cheese, lettuce, onions, deli mustard, and our house-made Cajun mayo.

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Lunch Hours

Mon thru Sun11:00AM - 4:00PM

Dinner Hours

Sun thru Thurs4:00PM - 9:00PM
Fri and Sat4:00PM - 10:00PM

Contact

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